Kapok Buds

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Kapok Buds or Marathi Moggu are used in the popular South Indian rice dish "Bisi Bele Bath". Marathi Moggu is usually fried in oil before use to release its full flavour, which is similar to that of a combination of mustard and black pepper.


Brand Spicewell
Packaging Packet
Grade Standard Food Grade
Calories 10
Moisture 13%
Is It Organic Organic

Additional Information

Min. Order Quantity 500 Kilogram

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